Question

Which of the following could be considered a benefit of modern farming

techniques?
A. Consumers know exactly what was used to grow the vegetables
they eat.
B. The risks of genetic engineering are still largely unknown.
C. Consumers have more food available to them.
D. Consumers can go to their backyards to get the freshest
ingredients for a salad.

Answer 1

C. Consumers have more food available to them.

Answer 2

Answer: C, Consumers have more food available to them

Step-by-step explanation: