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HoustonVXOP OR ANYONE ELSE LZZZZZZZZZZZZZZZZZZZZZZZZZ ANSWER THIS I DO ANYTHING

3. What other inferences (conclusions) can you draw from the graph?

4. Which species of livestock had the largest population in 1500? Which species had the largest population by the end of 1590?


5. What conclusions can you draw about livestock growth?

HoustonVXOP OR ANYONE ELSE LZZZZZZZZZZZZZZZZZZZZZZZZZ ANSWER THIS I DO ANYTHING 3. What-example-1
HoustonVXOP OR ANYONE ELSE LZZZZZZZZZZZZZZZZZZZZZZZZZ ANSWER THIS I DO ANYTHING 3. What-example-1
HoustonVXOP OR ANYONE ELSE LZZZZZZZZZZZZZZZZZZZZZZZZZ ANSWER THIS I DO ANYTHING 3. What-example-2

2 Answers

1 vote

Answer:

The most generically nutritious foods are eaten the most.

Step-by-step explanation:

Items that are eaten the most by the most people are the items at the top, because they grow in many areas, are relatively cheap and have a high level of nutriiton, e.g., rice and wheat.

User Jin Ling
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Answer:

3: Rye yams plantains onions and barley have the lowest calories and the rice has the most calories.

4: pigs were the largest in the 1500s and sheep were in the 1590s

5: cows weren’t sold until in the 1550-1590s

And Sheep were the most was the most sold in 1550-1590s from Spain

User Shagberg
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