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Which of the following creates a hazard for accidents in the kitchen?

a
Using a single door to enter and exit the kitchen area
b
Holding containers of liquid close to the body with both hands
c
Limiting the number of items that can be placed in bussing containers
d
Having windows on swinging doors

2 Answers

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Answer:

the first condition

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User Mykybo
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4 votes
I think B...............:
User Cooleronie
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