Answer:
Dried split peas: 9 cups
Water: 8 quarts
Chopped onion: 3 cups
Chopped celery: 4 cups
Ham shank: 8 pounds
Explanation:
Since the basic recipe serves 8 people and you need to serve 32 people, you just multiply each ingredient by 4. (32÷8=4)
Dried split peas: 2 1/4 c. x 4 = 9 cups
Water: 2 qt x 4 = 8 quarts
Chopped onion: 3/4 c. x 4 = 3 cups
Chopped celery: 1 c. x 4 = 4 cups
Ham shank: 2 lb. x 4 = 8 pounds