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You store brown stock in one-gallon batches. One serving of braised ribs requires 1.8 cups of brown stock. How many servings of ribs can be made with one batch?
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You store brown stock in one-gallon batches.

One serving of braised ribs requires 1.8 cups of brown stock.
How many servings of ribs can be made with one batch?

User Azkar Moulana
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1 Answer

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B so if it is right edg 2020
User David Hergert
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