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Compare and contrast animal fats and plant and fish oils

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Step-by-step explanation:

On the other hand, lipids with unsaturated fatty acids (unsaturated fat) tend to be liquid at room temperature and thus they are called 'oils '. Lipids are present in all living organisms including Archaebacteria. ... Fats of animal origin are called as 'animal fat ' and those of plants are called 'plant fats'.

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