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PLZ HELP!!!!!!!!!!!!!!! DUE TODAY!!!!!

what are trophic levels?


Explain the reason why buzzards and foxes have to consume other organisms?


In the nitrogen cycle, the transformation of atmospheric nitrogen into usable nitrogen-containing compounds is performed primarily by organisms in which ​kingdom​?


2. In the nitrogen cycle, organisms that are able to absorb the fixed-nitrogen found in the soil belong to which ​kingdom​?


How are organisms in the animal kingdom able to obtain nitrogen for their bodies?

4. Organic and inorganic materials from dead organisms and waste products will eventually return to the environment by the action of what process?​ ​


5. List at least 2 examples of organisms that aid in the process from #4.


What is the greatest threat to biodiversity?

5. List and describe 3 ways that humans could lessen their impact on the environment and conserve natural resources.

User Polara
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1.each of several hierarchical levels in an ecosystem, comprising organisms that share the same function in the food chain and the same nutritional relationship to the primary sources of energy.

A scavenger is an organism that mostly consumes decaying biomass, such as meat or rotting plant material. Many scavengers are a type of carnivore, which is an organism that eats meat. While most carnivores hunt and kill their prey, scavengers usually consume animals that have either died of natural causes or been killed by another carnivore.

Scavengers are a part of the food web, a description of which organisms eat which other organisms in the wild. Organisms in the food web are grouped into trophic, or nutritional, levels. There are three trophic levels. Autotrophs, organisms that produce their own food, are the first trophic level. These include plants and algae. Herbivores, or organisms that consume plants and other autotrophs, are the second trophic level. Scavengers, other carnivores, and omnivores, organisms that consume both plants and animals, are the third trophic level.

Nitrogen is converted from atmospheric nitrogen (N2) into usable forms, such as NO2-, in a process known as fixation. The majority of nitrogen is fixed by bacteria, most of which are symbiotic with plants. Recently fixed ammonia is then converted to biologically useful forms by specialized bacteria.

User Taylorthurlow
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