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A recipe gives the instructions below. After browning the meat, pour off the fat from the pan. To further reduce fat, use a strainer. What type of separation methods are described in the recipe? decantation
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A recipe gives the instructions below.

After browning the meat, pour off the fat from the pan.
To further reduce fat, use a strainer.

What type of separation methods are described in the recipe?

decantation and screening
distillation and screening
decantation and centrifugation
distillation and filtration

User AamirR
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2 Answers

2 votes

Answer:

it is A

Step-by-step explanation:

the person above me helped

User Darkiron
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1 vote

Answer: decantation and screening

Step-by-step explanation:

User Peter Ashwell
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