Question

For a food to be considered "Fat-free" it must have 0 grams of fat per serving.

A. True
B. False

Answer 1

I agree that it’s B, but it also has to have no added fat to make it fat free along with the less than 0.5 grams of fat

Answer 2

B. False

Step-by-step explanation:

According to myfearlesskitchen.com, to be considered fat free, there can be up 0.5 grams of fat per serving.

So it does not have to have 0 grams per serving.

Hope this helps!