Which group is least susceptible to foodborne illnesses no

asked Sep 1, 2021 197k views

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5 votes

(I think this is what your asking?) The healthy people so maybe someone young and healthy unlike an old person or a young child

Quma answered Sep 2, 2021

by Quma

4.8k points

6 votes

Answer:

Healthy Teenagers

Step-by-step explanation:

Christian Frommeyer answered Sep 8, 2021

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