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What do these two have an common ? A slice of banana turning brown, A banana getting ripe on the counter
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What do these two have an common ? A slice of banana turning brown, A banana getting ripe on the counter

User Ivan Sieder
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Answer:

After some time on the counter, ripe bananas will develop a brown peel. Bananas contain the enzyme polyphenol oxidase, and when the enzyme interacts with oxygen, it causes a chemical reaction. This chemical reaction, known as enzymatic browning, changes the banana's peel and fruit to brown

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User Mahesh Samudra
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