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What are the properties of baking powder, baking soda, corn starch, gelatin, and salt?

User Baduker
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2 Answers

6 votes

Answer:

heeeee pues hola no se chao

User RickF
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5.9k points
6 votes

Answer:

B. salt

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I know that you answered this question like a month ago, but im going to answer anyway for the people who is having a hard time answering this :D

User DavidDraughn
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