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Chocolate ganache is made from chocolate and cream in a3:2 ratio, respectively. If one batch of ganache requires 240 grams of chocolate, how many grams of cream is required?
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Feb 2, 2021
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Chocolate ganache is made from chocolate and cream in a3:2 ratio, respectively. If one batch of ganache requires 240 grams of chocolate, how many grams of cream is required?
Mathematics
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Ted Gueniche
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Answer:
160
Explanation:
240/3= 80
80*2= 160
Saurav Kumar Singh
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Feb 7, 2021
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Saurav Kumar Singh
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