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Japanese scientists accidentally invented a way for ice cream to not melt by the power of polyphenols from strawberries. I want to know: Can eating too much ice cream that contains polyphenols kill you? Is it safe to eat too much?

User Jagger
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Answer:

Japanese is educated place so they invent those things which are really good and helpful...

in my opinion it is safe....

User Jpwatts
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