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9/10 of the weight of a loaf of bread comes from the flour used in its baking. 2/9 of the weight is the protein what fraction of the weight is protein?
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9/10 of the weight of a loaf of bread comes from the flour used in its baking. 2/9 of the weight is the protein what fraction of the weight is protein?
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Sep 14, 2021
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9/10 of the weight of a loaf of bread comes from the flour used in its baking. 2/9 of the weight is the protein what fraction of the weight is protein?
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Rick Copeland
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Answer:
1/5
Explanation:
2/9 * 9/10 = 2/10 = 1/5
PhilC
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Sep 20, 2021
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PhilC
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