Question

Which of the following is an issue of food quality rather than food safety? a food handler who did not wash her hands before serving food a prep cook who uses the same cutting board for chicken and salad a bad odor associated with food food that has been time/temperature abused

Answer 1

A bad odor associated with food

Step-by-step explanation:

food saftey consists of actions and regulations done to ensure the saftey and wellness of the food.

Food quality is based on the food itself.