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Which is a disaccharide?

User GenesRus
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A disaccharide is a sugar that can be created when two monosaccharides are linked together with glycosydic. Disaccharides are soluble in water and a few examples of this are; maltose, sucrose, and lactose. Finally, they’re also one of four chemical linkings for carbohydrates.

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User Pengwang
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Answer:

Disaccharidases are glycoside hydrolases, enzymes that break down certain types of sugars called disaccharides into simpler sugars called monosaccharides. In the human body.

Step-by-step explanation:

Disaccharide, also called double sugar, any substance that is composed of two molecules of simple sugars (monosaccharides) linked to each other. ... The three major disaccharides are sucrose, lactose, and maltose.

Three common disaccharides:

#sucrose — common table sugar = glucose + fructose.

#lactose — major sugar in milk = glucose + galactose.

#maltose — product of starch digestion = glucose + glucose.

User Andrew Latham
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