Answer:
The ratio of cups of sugar to butter is 3/4 : 1/8.
Then multiply both ratios by 8.
8 x 3/4 = 6,
8 x 1/8 = 1.
3/4 : 1/8 is equal to 6 : 1. Therefore, 6 cups of sugar needed when there is 1 cup of butter.
Explanation:
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