Question

In this assignment, you will conduct research to construct an explanation of how macromolecules are used in the body. You will then revise your explanation based on new information from additional research.

Answer 1

Macromolecules are important for the body and therefore, are used frequently. For example, “macromolecules provide structural support, a source of stored fuel, the ability to store and retrieve genetic information, and the ability to speed biochemical reactions.” There are four major types of macromolecules, those of which are as follows; proteins, carbohydrates, nucleic acids, and lipids. All of these play these important roles in the life of a cell. Macromolecules such as protein, carbohydrates and fats are bigger in size which can not be absorbed by the cell or the body, so these macromolecules are first broken down into micro-molecules, such as amino acids, glucose and fatty acids, etc. Protein is converted into amino acids, carbohydrates are converted into glucose, and fats are converted into fatty acids by the action of different enzymes. Proteins use amino acids which provide cell structure, send chemical signals, and speed up chemical reactions. Nucleic acids use nucleotides that store and pass on genetic information. Carbohydrates use monosaccharides (aka simple sugars) to provide cells with quick, short-term energy and a source of dietary fiber. Lipids use fatty acids and glycerol to provide cells with long-term energy, and they make up biological membranes. That is how macromolecules are used in the body.

Step-by-step explanation:

You have to do your own revisions and works cited.

Answer 2

Macro-molecules are used in the body after the conversion of micro-molecules.

Step-by-step explanation:

Macro-molecules such as protein, carbohydrates and fats etc are bigger in size which can not be absorbed by the cell of the body so these Macro-molecules first broken down into micro-molecules such as amino acids, glucose and fatty acids etc. Protein is converted into amino acids, carbohydrates is converted into glucose and fats is converted into fatty acids by the action of different enzymes. These micro-molecules are used by the cell in order to generate energy.