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Why is it important to press the edges of the two pie crusts together? It creates a pretty pattern on the edge of the pie. It helps the pie cool when it is done cooking. It lets the pie get air while it is cooking. It seals the pie so the filling can't get out.

User AlbertUI
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1 Answer

1 vote

Answer:

It seals the pie so that the filling can't get out.

Step-by-step explanation:

I bake

User Jim Hall
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