Answer:
Food has a negative effect on the nutritional status of girls, as it triggers the following factors:
Severe anemia
Absence of menstruation or menarche
Vitamin C hypovitaminocyte scurvy disease
Immune system disorders therefore predisposition to infectious diseases
Weight gain triggering joint problems
Decrease in height in the future
Poor quality of bone ossification
Skin and neck disorders
Hypercholesterolemia and heart conditions
Increased blood pressure
Step-by-step explanation:
Fast food is usually high fat and low nutritional quality food that is why we detail the triggering effects above in the "Answer" statement.
The nutritional quality of meals is more important than the calories it provides in the case of girls and boys in general, since they are in stages of formation and poor nutrition could condemn them to chronic diseases for life.