Answer:
c. Sticky, slimy or dry.
Step-by-step explanation:
Beef should be consumed within two to three days otherwise it went bad.
Beef that gone bad appeared sticky, slimy or dry due to the presence of some microorganism and bacteria present in meat. Microorganisms and bacteria breakdown the fat in meat and spoil the meat which is unsafe for consumption.
Hence, the correct option is c. Sticky, slimy or dry.