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What type of biomolecules is in bread/grains?
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What type of biomolecules is in bread/grains?

User LVR
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1 Answer

6 votes

Answer:

Carbohydrates would be the answer.

Step-by-step explanation:

Bread and grains both have carbohydrates.

What type of biomolecules is in bread/grains?-example-1
User Taxist Samael
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