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Why did the ancient Greeks depend on the sea for much of their food?

A. The mountainous terrain of Greece limited the amount of farmland.
B. The Greek peninsula had a cold climate with very little rainfall.
C. Water from the sea was used to irrigate farms along the Greek coast.
D. Fishing required less time and effort than farming.

2 Answers

4 votes

Answer:

it is option a because they have a lot of mountainous terrain

Step-by-step explanation:

User Phil Whittington
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i think B but i don’t know for sure
User Shrewdbeans
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