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Grains of sugar dissolve more quickly in tea than do sugar cubes. Which answer correctly describes why this occurs? The sugar grains form a saturated solution. The sugar cube is already at equilibrium.
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Grains of sugar dissolve more quickly in tea than do sugar cubes. Which answer correctly describes why this occurs?

The sugar grains form a saturated solution.

The sugar cube is already at equilibrium.

The sugar grains have a greater surface area.

The sugar cube is at great pressure.

User Steven Yong
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1 Answer

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Answer:

sugar cube is at great pressure

Step-by-step explanation:

this is because great pressure means its more solid

User Mjrezaee
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