Question

Employees have a right to know what

they are working with so they can take appropriate precautions
spoiled foods
O germs
materials
hazards

Answer 1

all of the above i would say

Step-by-step explanation:

why cuz you need percations for all if not then its not healthy and proper

DO U NEED TO PICK 1 or ....what

Answer 2

ANSWER : hazards


Explanation: