Register
On the morning of her presentation Claire finished her final site now three hours before her presentation she called her friend to ask what building in room number she will be presenting in what is Claire’s
142k views
0 votes
On the morning of her presentation Claire finished her final site now three hours before her presentation she called her friend to ask what building in room number she will be presenting in what is Claire’s big mistake

A) Claire forgot to inquire about her presentation room since she does not even know if it has a projector
B) she finished her final slide that morning which means she obviously forgot to run the spelling checker
C) Clara called her friend that morning when she should have been concentrating only on her presentation
D) Claire didn’t remember to save her slides in multiple places

User FrankV
by
3.8k points

1 Answer

4 votes

Answer:

Clara forgot to inquire about her presentation room, since she does not even know if it has a projector.

Step-by-step explanation:

User Aliasbody
by
3.2k points
Ask a Question
Welcome to QAmmunity.org, where you can ask questions and receive answers from other members of our community.

3.5m questions

4.5m answers

Other Questions

How can expansionary​ expenditure-based fiscal policy lead to crowding out in the​ economy? A. ​Expenditure-based fiscal policy increases the national​ debt, inducing​ forward-looking households and firms
Stevenson Company purchased equipment for $250,000 on January 1, 2010. The estimated salvage value is $50,000, and the estimated useful life is 5 years. The straight-line method is used for depreciation.
In order to attract younger customers to the Lacoste brand of clothing, CEO Robert Siegel made all of the major decisions in product planning, distribution, and promotion. He asked for no input from his
Andrew doesn’t want to spend a lot of money on student loans, and does not qualify for grants. what is his best option for affording a bachelors degree
The Yum and Yee food truck near the business school serves customers during lunch hour by taking orders and making fresh batches of stir-fry. Customers have only one choice during the lunch hour so that
Link Copied!