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How do you know when a guava is ripe and ready to be eaten? The skin turns yellow or yellow with a slight pink tint. It falls to the ground and breaks open. The skin turns dark green and the flesh feels
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How do you know when a guava is ripe and ready to be eaten?

The skin turns yellow or yellow with a slight pink tint.

It falls to the ground and breaks open.

The skin turns dark green and the flesh feels hard.

It turns a bright red color.

User Jon Norton
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1 Answer

4 votes

Answer:

A. the pink tint is when the fruits the ripest

User Soycharliente
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