menu
QAmmunity.org
Login
Register
My account
Edit my Profile
Private messages
My favorites
Register
Ask a Question
Questions
Unanswered
Tags
Categories
Ask a Question
How have scientific advancements led to an increase in food safety? a. improved preservation techniques b. improved monitoring techniques C. improved processing techniques d. all of the above Please select
asked
Apr 5, 2021
162k
views
0
votes
How have scientific advancements led to an increase in food safety?
a. improved preservation techniques
b. improved monitoring techniques
C. improved processing techniques
d. all of the above
Please select the best answer from the choices provided
Oo oo
Biology
middle-school
IWillGetBetter
asked
by
IWillGetBetter
5.9k
points
answer
comment
share this
share
0 Comments
Please
log in
or
register
to add a comment.
Please
log in
or
register
to answer this question.
2
Answers
5
votes
The Answer is
D. ALL OF THE ABOVE
Kenny Shen
answered
Apr 7, 2021
by
Kenny Shen
6.8k
points
ask related question
comment
share this
0 Comments
Please
log in
or
register
to add a comment.
2
votes
I would choose d. All of the above
Thebossman
answered
Apr 12, 2021
by
Thebossman
8.8k
points
ask related question
comment
share this
0 Comments
Please
log in
or
register
to add a comment.
Ask a Question
Welcome to QAmmunity.org, where you can ask questions and receive answers from other members of our community.
8.2m
questions
10.9m
answers
Other Questions
Which of the objects is living or nonliving: Bacteria, virus, moss, you, a lemon seed, the air, bread, lettuce and rocks?
Why aren't all minerals gemstones?
What are three important types of forces
Two methods of active transport
What is the phenotype of a heterozygous person using T for tall and t for short
Twitter
WhatsApp
Facebook
Reddit
LinkedIn
Email
Link Copied!
Copy
Search QAmmunity.org