Final answer:
The time it takes to smoke a ham on a pellet grill can vary depending on the size and thickness of the ham, as well as the cooking temperature.
Step-by-step explanation:
The time it takes to smoke a ham on a pellet grill can vary depending on the size and thickness of the ham, as well as the cooking temperature. Generally, a whole ham can take about 3-4 hours to smoke on a pellet grill at a temperature of around 225-250°F.
For example, if you have a 10-pound ham, you can estimate that it will take approximately 30 minutes per pound to smoke. So, it would take around 5 hours to smoke a 10-pound ham.
It's important to use a thermometer to check the internal temperature of the ham to ensure it reaches a safe cooking temperature of 145°F before taking it off the grill. This will help prevent any foodborne illnesses.