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Which of the following led to the growth of the meatpacking industry in the Midwest? A. New techniques in killing cows B. Cattle barges (ships) C. Refrigerated (cold) railroad cars D. New places to eat
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Which of the following led to the growth of the meatpacking industry in the Midwest?

A. New techniques in killing cows
B. Cattle barges (ships)
C. Refrigerated (cold) railroad cars
D. New places to eat meat

User Danielstn
by
7.6k points

2 Answers

3 votes

Answer: refrigerated

User AndyBarr
by
7.6k points
5 votes

Answer:

refrigerated

Step-by-step explanation:

User Nathan Romano
by
9.1k points
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