Question

Scientists have developed a variety of genetically modified (GM) crop plants. They may develop many new varieties in the future. Evidence

MOST STRONGLY supports which of these predictions about genetic technology and the world's food supply?

A

Genetic technology will have no measurable effect on the food supply

B. Genetic technology will increase the cost of many foods and harm their quality

C. Genetic technology will improve the quality of many foods, but also increase their cost.

D. Genetic technology has the potential to reduce the cost of many foods and improve their quality

Answer 1

d

Step-by-step explanation:

just hd it

Answer 2

D

Explanation:

1. A genetically modified (GM) or transgenic crop is a plant that has a combination of genetic material of two or more than two organisms, and it is obtained by the use of modern biotechnology.

2. Example: a genetically modified crop can contain a gene or genes of other organisms that has been artificially inserted instead of the plant acquiring it through pollination.

3. Genetic technology has the potential to reduce the cost of many foods and it can improve their quality as well as quantity.