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User Takkun
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Explanation:

All you gotta do is multiply all the test amounts by 5 1/2.

If you have a calculator handy, I would change everything to decimals.

So for chopped onions, you would need

1.5 lbs x 5.5 = 8.25 = 8 1/4 lbs of chopped onion.

Chopped green pepper

.5 lbs x 5.5 = 2.75 = 2 3/4 lbs chopped onion.

Carrots

.5 lbs c 5.5 = 3.75 = 2 3/4 lbs carrots

Chopped Celery

4 stalks x 5.5 = 22 stalks of chopped celery.

And so on. I think you can do it from there.

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