What is the technique for removing the brown bits from a pan to flavor sauces

asked Nov 22, 2021 130k views

4 votes

by Weiy

6.9k points

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2 votes

Answer:

Is this a legit question?

Step-by-step explanation:

If it is, then I guess you have to either wipe out the pan or just wash/rinse it out with soap and water.

Hokam answered Nov 27, 2021

by Hokam

7.3k points

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