Answer:
150
Step-by-step explanation:
The Dietary Guidelines is known to have been designed for professionals to help all individuals ages, most especially, 2 years and older and their families consume a healthy, nutritionally adequate diet.
The primary or main purpose of the Dietary Guidelines is targeted to informing the development of Federal food, nutrition, and health policies and programs.
One of the recommendations of the 2010 Dietary Guidelines for Americans is to switch to fat-free or low-fat (1%) milk. This is because, the reduced-fat dairy products supply healthy amounts of protein and calcium while limiting saturated fat.
In this guidelines also, it is recommended that 150 minutes of moderate- intensity aerobic activity should be done weekly.