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What sugars will caramelize at the lowest temperature
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What sugars will caramelize at the lowest temperature

User Gokoon
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6.9k points

2 Answers

4 votes

Answer:

Dry Heat Cooking

Step-by-step explanation:

User Jacob Bruinsma
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5.9k points
3 votes

Answer:

Sucrose - 320° F.

Fructose - 230° F.

Glucose - 320° F.

Galactose - 320° F.

Lactose - 397° F.

Step-by-step explanation:

User Florian Braun
by
6.2k points
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