Answer:
B
Step-by-step explanation:
Injuries are not a common risk when opening a restaurant. Failure is most likely to happen when you open up the restaurant due to your surroundings, and not knowing what will happen. Bad reputation is a common risk because most people may not like your food. Or bad service. Fires are also very likely because while you cook you most likely will use a very nice flavor using red or white wine. Resulting in flames from your pan