156k views
1 vote
Are all “low fat" foods considered healthy? By labeling items "low fat," what did the food industry

do to make the food still taste good?

2 Answers

5 votes
No not at all The companies will say that the product is low fat but the products will end up being higher in sugar they might hide the name as syrup
User AsheKetchum
by
5.3k points
4 votes

Many people associate the term "low-fat" with health or healthy foods. Some nutritious foods, such as fruits and vegetables, are naturally low in fat. However, processed low-fat foods often contain a lot of sugar and other unhealthy ingredients.

User Pavel Zubkou
by
5.1k points