Answer:
B) I, II, III, and IV
Step-by-step explanation:
De-etiolation is the natural process taking place in the seedlings of the plants when the seedlings grow out from the seed to the above surface also called the greening.
The process of de-etiolation involves the photoreceptors one of which is the phytochromes. The phytochromes are activated in the red and far-red light wavelength as this wavelength changes the conformation of the proteins.
Once the protein conformation changes, the phytochrome becomes activated and the kinase activity takes place which is associated with the phosphorylation of the domains in the phytochromes.
This activates the transcription factor which then proceeds the transcription process followed by translation and the de-etiolation proteins are synthesised.
Thus, Option-B is correct.