Question

A recipe for a sweet tea calls for 3 cups of sugar when you place a sugar into the tea it doesn't dissolve. How could you use dissolve sugar into the tea?

Answer 1

at the bottom

Step-by-step explanation:

we can use dissolve sugar by either keep mixing the sugar with a spoon

or melt the sugar then adding it to the tea

or we can also have the tea with the sugar inside and then put it in a pan that is deep enough and start mixing the sugar

Answer 2

Answer: You could dissolve it by heating it back up, then just cooling it down again.

Hope that helps!