Question

SCENARIO A

Anthropologists have studied the role of quinoa (ancient grain) in the culture of Bolivia. The researchers interviewed people about how frequently they ate quinoa, where they ate it (at home or in restaurants), and during what time of day they ate it. The researchers also asked people about how they prepare quinoa, where they obtain quinoa products, and any beliefs they might have about the quinoa (such as their nutritional value). The data were used to assess the role of quinoa in the culture. The researchers also considered how this relates to global quinoa consumption patterns.

What is the primary field of anthropology addressed in this research?

Linguistic anthropology

Archaeology

Biological anthropology

Cultural anthropology

Question 21 pts

Which field of anthropology (other than the one you indicated above) is most related to this research?

Biological Anthropology

Archaeology

Linguistic Anthropology

Cultural Anthropology

All fields of Anthropology are related to this topic

Question 31 pts

How might this research contribute to a comparative anthropological approach?

This research could be used to compare quinoa consumption in other parts of the world.

This research could be used to compare biological adaptations across Bolivia.

This research could be used to compare quinoa consumption in other primate species.

This research could be used to compare quinoa DNA to other plants.

Answer 1

Biological anthropology

cultural anthropology

This research could be used to compare quinoa consumption in other parts of the world.

Step-by-step explanation:

• Anthropology is the science of studying human societies, including language, culture, and the use of other people with previous civilizations. In the case of cultural anthropology, its main purpose is to study the cultural elements unique to each human group; This includes areas such as religion, habits, customs and food.
• Cultural anthropology is a study of cultures and human society, in the above statements they survey the eating of quinoa, and they clearly state that there is an ancient grain similar to that in Bolivian culture, so they are in cultural anthropology
• Yes, it may be subject to a comparative approach to all areas of the world because they are eating kvinova, which will be studied by the comparative.