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What is the molality of a solution of 1.25 moles of sugar dissolved in 0.750 kg of water? What is the boiling point and freezing point of the resulting solutions?

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Answer:

1.67 m is the molality of a solution .

The boiling point of a solution is 100.85°C.

The freezing point of a solution is -3.1°C.

Step-by-step explanation:


Molality=\frac{\text{Moles of solute}}{\text{mass of solvent in kg}}

Moles of sugar = 1.25 mol

Mass of water = 0.750 kg

Molality of the solution ;


m=(1.25 mol)/(0.750 kg)=1.67 m

1.67 m is the molality of a solution .

Freezing point of the resulting solution


\Delta T_b=T_b-T'


\Delta T_b=K_b* m

where,


\Delta T_b =elevation in boiling point =

T' = Boiling point of pure solvent


T_b = boiling point of solution


K_b = boiling point constant

m = molality

we have :


K_b of water = 0.512 °C/m ,

m = 1.67 m


\Delta T_b=0.512^oC* 1.67 m


\Delta T_b=0.85^oC

Boiling point of pure water = T' = 100°C

Boiling point of solution =
T_b


T_b=T'+\Delta T_b=100^oC+0.85^oC=100.85^oC

The boiling point of a solution is 100.85°C.

Freezing point of the resulting solution


\Delta T_f=T-T_f


\Delta T_f=K_f* m

where,


\Delta T_f =depression in freezing point =

T = Freezing point of pure solvent


T_f = Freezing point of solution


K_f = freezing point constant

m = molality

we have :


K_f of water = 1.86°C/m ,

m = 1.67 m


\Delta T_f=1.86^oC* 1.67 m


\Delta T_f=3.1^oC

Freezing point of pure water = T = 0°C

Freezing point of solution =
T_f


T_f=T-\Delta T_f=0^oC-3.1^oC=-3.1^oC

The freezing point of a solution is -3.1°C.

User Mehul Parmar
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