Question

3. Hailey, a local registered dietitian, frequently joins Aaron during his cooking classes at the local community hospital.

Hailey often points out the common food sources of soluble fiber during Aaron's one hour cooking class. When
working with patients and their families in their hospital rooms, she often explains to how common foods containing
soluble fiber can play a major role in reducing the risk of having another heart attack. For this evening's cooking
class, Hailey set up a display of five common items on a table and asked for a volunteer to select the ones which
provide soluble fiber. During the cooking class, Jeff offered to try his hand at choosing the items which provide
soluble fiber. Jeff should select all of the following items except:
a. oat bran muffin
b. canola oil
C. fresh apple
d. pinto beans
e. sliced pear

Answer 1

Hailey, a local registered dietitian, frequently joins Aaron during his cooking classes at the local community hospital. Hailey often points out the common food sources of soluble fiber during Aaron's one hour cooking class. When working with patients and their families in their hospital rooms, she often explains to how common foods containing soluble fiber can play a major role in reducing the risk of having another heart attack. For this evening's cooking class, Hailey set up a display of five common items on a table and asked for a volunteer to select the ones which provide soluble fiber. During the cooking class, Jeff offered to try his hand at choosing the items which provide soluble fiber. Jeff should select all of the following items except:

canola oil

Step-by-step explanation:

Canola oil contains fatty acid rather than fiber which Jeff is looking for among the food staples presented to him