Answer: 250.5g of meat per guest
Explanation:
Convert kg to gram to be in the same unit, 1kg = 1000g; therefore multiply 4.008kg by 1000= 4008g
With 4008g of meat available, Divide the available gram of meat by the number of guests
=4008g÷ 16
=250.5g is available per guest
I hope this helps.