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Si asamos 2800 g de carne, solo obtendremos 1960 g de carne ya cocinada. ¿Qué porcentaje de carne se pierde durante la cocción
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Si asamos 2800 g de carne, solo obtendremos 1960 g de carne ya cocinada. ¿Qué porcentaje de carne se pierde durante la cocción

User Chris Rodriguez
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1 Answer

7 votes

Answer:

its somthing

Explanation:

User Rosiane
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