Final answer:
Boiling a solution containing a protein will disrupt the secondary structure but not the primary structure.
Step-by-step explanation:
True. Boiling a solution containing a protein will disrupt all secondary structure but not primary structure.
The primary structure of a protein is the sequence of amino acids, which is held together by peptide bonds. These bonds are quite sturdy and are not easily disrupted by boiling.
However, the secondary structure, which refers to the folding of the polypeptide chain into alpha-helices or beta-pleated sheets, is vulnerable to denaturation. Denaturation can be caused by various conditions, such as changes in temperature, pH, or exposure to certain chemicals.
Therefore, boiling a solution containing a protein will disrupt the secondary structure but not the primary structure.