Answer:
Step-by-step explanation:
The distillation of aniline in which crude aniline is vaporized in presence of water to produce a mixture of aniline and steam. The vapors are condensed to liquid and the two liquids are separated by gravity separation. At elevated temperature, they are separated into two sharp layers. The water layer being heavier than aniline layer form inner layer, while aniline forms upper layer. The separation of aqueous aniline from water is becomes possible because aniline forms azeotropic mixture with water at boiling point 98 C.