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31 votes
31 votes
Adding flour.

heating the cream.


putting the bowl and whisk in the freezer.


storing the finished product at room temperature.

User Jamo
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2 Answers

24 votes
24 votes

Answer:

Putting the bowl and whisk in the freezer.

Step-by-step explanation:

User Stephen Cochran
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4 votes
4 votes
??what is this question??
User Harry Bosh
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