2 Answers

Ask a Question

Kyanny · Answer 1 · 2022-12-18T11:47:54+0000

Answer:

it becomes

Step-by-step explanation:

as a soggy liquid

that is how it becomes

liquid and little thick

as it is heated

hope it helps you

thank you

Dogoku · Answer 2 · 2022-12-22T06:10:43+0000

Answer:As thermal energy is transferred to the chocolate, its molecules vibrate faster and faster. Eventually they vibrate fast enough that they start to slide past each other and move around. As this happens, the chocolate changes from a solid to a liquid.

Step-by-step explanation:

0 Comments

Please log in or register to add a comment.

Please log in or register to answer this question.

2 Answers

0 Comments

Please log in or register to add a comment.

0 Comments

Please log in or register to add a comment.

Other Questions