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How can you determine if a bacterium is being killed by an antibiotic or if its growth is simply being inhibited
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How can you determine if a bacterium is being killed by an antibiotic or if its growth is simply being inhibited

User Jon Hess
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Answer:

"You need to take a swab from the zone of inhibition and use it to inoculate a new plate without the antibiotic. If the organism grows then it was simply held in a static state by the antibiotic."

Step-by-step explanation:

User Eddie Lopez
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